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Judul : Delicious "Nasi Kuning" Recipes You Can Make at Home Using a Rice Cooker | Resep Nasi Kuning Rice Cooker
link : Delicious "Nasi Kuning" Recipes You Can Make at Home Using a Rice Cooker | Resep Nasi Kuning Rice Cooker

Delicious "Nasi Kuning" Recipes You Can Make at Home Using a Rice Cooker | Resep Nasi Kuning Rice Cooker

Nasi Kuning is a dish of rice that is usually served a lot during certain celebrations, be it a celebration, thanksgiving or so on. Besides that, yellow rice is also a popular menu item for breakfast menus. It tastes good with a healthy complementary menu that is very suitable as a dish in the morning.   Source| Selerasa.com

 This recipe is often needed because yellow rice is so familiar as a special dish and often fills events that include traditional elements in it.

 Often familiar with a culture that exists in Indonesia, that's yellow rice. Usually served in a cone-like shape or what is commonly called tumpeng.  

The yellow color in it also gives a special meaning. In accordance with the color that is owned, this rice is also familiar and is named yellow rice. 

But before discussing the yellow rice recipe, you should first know the origin of the yellow rice.

 Get to know the origin of Nasi Kuning

It should be noted that this Nasi Kuning does not only come from one area, but has spread all over the archipelago.  

However, Nasi Kuning is more familiar with the island of Java. When viewed from the habits of the people, more people use this yellow rice in Java. In terms of presentation itself, it is very diverse.

But the most common thing is to form it like a cone or what is commonly called a tumpeng. Currently, this form is increasingly varied. 

 Some look like birthday cakes, stacked boxes and some are heart-shaped. Of course, all are part of a creator's creation and innovation.

 If usually birthdays are too ordinary with cakes, this time tumpeng rice is used as a substitute for the cake.

 Yellow Rice Seasoning 

 
Galangal

  Lemongrass

  Ginger

It's a must-use seasoning.

Making Nasi Kuning Using a Rice Cooker 

 

In addition to using a steamer which is generally used for rice, yellow rice can also be cooked using a rice cooker. 

 

Usually called the yellow rice rice cooker. 

 

However, there are some tips that must be considered. Are as follows: 

 

We recommend that you choose the type of rice that is classified as good and it would be better if you use fluffier rice Wash the rice and don't forget to soak it first so it will cook faster. The amount of rice must be considered carefully. 

 

Especially for the comparison of water and coconut milk. Dissolve ground spices with water Add lemongrass, bay leaves and pandanus leaves Don't forget to press the cook button and close the rice cooker tightly When the rice is cooked, stir the rice so that it doesn't clump. 

 

In serving this yellow rice, it is of course different from ordinary rice. 

 

Usually this rice will be served decorated first. A replica of a birthday cake can also be made using this yellow rice. Of course it will depend on the creativity and innovation you want to do. 

 

 Usually, to complete the dish, this tumpeng rice is eaten together with the garnishes in the form of dry tempeh, omelette, cakes, soy sauce chicken, chili sauce, gorang noodles, crackers and ointment. Because many think that the completeness is so complicated, not a few finally choose to buy yellow rice that has been made and then complete the accompanying side dishes. 

 

But actually, there is nothing difficult in making yellow rice itself. it's just that it requires patience in making the right dosage for each ingredient.

Good Luck